Apple Crisp
Nutrition Facts
Servings: 15
Per Serving % Daily Value*
Calories 233
Total Fat 1g 2%
Saturated Fat 0.1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 49mg 2%
Potassium 248mg 7%
Total Carb 57.1g 19%
Dietary Fiber 4.9g 20%
Sugars 41.2g
Protein 2.3g
Vitamin A 0% · Vitamin C 19%
Calcium 3% · Iron 8%
Rate this recipe
0/5
(0 Votes)
Ingredients
- 10 apples, sliced
- 1/2 cup Sugar
- 1 Tablespoon flour
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 cup oats
- 2 cup flour
- 2 cup brown sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
Details
Servings 15
Preparation
Step 1
1. Mix first 4 ingredients together.
2. Cut last 5 ingredients together till crumbly. Put 1/3 mixture in bottom of pan.
3. Put apple mixture in 9x13 pan and top with 2/3 remaining crumble.
4. Bake at 350 F for about 45 minutes.
You'll also love
- Strawberry Delight 0/5 (0 Votes)
- Acorn Cakelets 0/5 (0 Votes)
- Coconut Shrimp with honey mustard... 0/5 (0 Votes)
- Apple Crisp 0/5 (0 Votes)
Review this recipe