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Ingredients
- 1 CUP REGULAR SUGAR
- 1 CUP BROWN SUGAR
- 1 1/3 CUPS BUTTER (DO NOT SUBSTITUTE)
- 2 EGGS
- 2 TEAS. PURE VANILLA EXTRACT
- 3 CUPS SIFTED FLOUR
- 1 TEAS.BAKING SODA
- 1 TEAS. SALT
- 1 12 OZ. PKG. CHOC.CHIPS
- 1 SM. PKG. PECAN CHIPS (OPTIONAL)
Preparation
Step 1
CREAM TOGETHER BUTTER AND SUGARS WITH MIXER
ADD EGGS AND VANILLA, MIX TOGETHER
ADD FLOUR, BAKING SODA AND SALT, SMALL PORTIONS AT A TIME,MIX TOGETHER
ADD CHOC CHIPS AND NUTS.
BAKE ON GREASED COOKIE SHEET @ 375 DEGREES FOR 10-13 MIN.
DO NOT OVER BAKE