Custard Pie

By Raianne

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Ingredients

1 unbaked pie shell
3 large eggs
1/2 C sugar
1/2 tsp salt
12 tsp nutmeg
2 and 2/3 C milk
1 tsp vanilla

Details

Preparation

Step 1

Preheat oven to 350.

Beat eggs slightly, then add sugar, salt, nutmeg, milk and vanilla. Beat well and pour into pie shell. Bake for 35 to 40 minutes. Remove from oven and cool. Sprinkle top with nutmeg.