Rosetta Sauce (Tartar Sauce)

By margiekyle

Try this rosy-colored tartar sauce whenever you want a bit more kick than the traditional kind gives. Use this to make our Lobster-Salad BLT.

Ingredients

• 1/2 cup(s) mayonnaise
• 1 hard-boiled egg, grated
• 1 tablespoon(s) tomato paste
• 1 tablespoon(s) sweet relish
• 1 tablespoon(s) lemon or lime juice
• 2 teaspoon(s) chopped capers, drained
• 1/2 teaspoon(s) Tabasco sauce
• 1/8 teaspoon(s) cayenne pepper

Preparation

Step 1

In a small bowl, use a wooden spoon to combine all ingredients until well blended. Store refrigerated in an airtight container for up to 4 days.