Spinach Dip

Great served in a bread bowl or large taco shell.

Spinach Dip
Spinach Dip

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Assorted vegetables for dipping

  • 1

    Pkg. Frozen chopped Spinach, thawed and drained

  • 1

    Pkg. Dried Vegetable Dip mix

  • 1

    Cup Mayonnaise

  • 1

    Cup Sour Cream

  • 1

    Cup Water Chestnuts, drained and chopped

Directions

Combine all ingredients (except vegetables) in a bowl. Mix well. Spinach dip can be served in a bread bowl or a large taco shell. Serve with assorted raw vegetables or bread removed from bread bowl if desired. Makes 1 quart. Refrigerate until ready to serve.

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