- 4
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Ingredients
- Meat balls, stewing beef, ribs
- 1 can tomato paste
- 2 TSP vinegar
- 2 TSP soya sauce
- 3 TSP ketchup
- 2 TSP HP Sauce
- 4 TBSP brown sugar
- water
Preparation
Step 1
Cook meat to almost finished state. Mix all ingredients together. Add enough water to cover the meat. Pour over the meat and cover with a lid for about 30 minutes until bubbling.
A nice sauce to pour over rice as your side dish.