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Ingredients
- 15 oz. ricotta cheese
- 2 beaten eggs
- 1 box ziti pasta, cooked and drained
- 2-3 28-oz. RAGU chunky gardenstyle pasta sauce
- 1 cup shredded mozzarella
Preparation
Step 1
Preheat oven to 350. Combine ricotta and eggs. Set aside.
Combine pasta and Ragu.
In 13 X 9 baking dish, spoon 1/2 of pasta mixture; evenly top with ricotta cheese mixure; then remaining pasta mixture; Sprinkle with mozzarella
Bake 30 min.
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