French Onion Burgers

By

  • 4

Ingredients

  • lb. grd beef
  • 10-1/2 oz. Campbell's French Onion Soup

Preparation

Step 1

Shape beef into burgers

Heat skillet. Add burgers and cook until well browned on both sides. Remove burgers from skillet. Pour off fat.

Stir soup in skillet and heat to boil. Return burgers to skillet.

Cover and cook until done

You'll also love

You'll also love