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Broccoli and Wild Rice Casserole

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Rate this recipe 3.6/5 (8 Votes)

Ingredients

  • 1/2 c.chopped onion
  • 10-12 chopped fresh mushrooms
  • 2 T butter or margarine
  • 1 box Uncle Ben's Wild Rice and Long Grain
  • 2 boxes chopped broccoli, cooked and drained
  • 1 can cream of mushroom soup
  • 1 c shredded cheddar cheese
  • 2 eggs
  • Salt and pepper to taste
  • Bread Crumbs

Details

Servings 6
Preparation time 30mins
Cooking time 75mins

Preparation

Step 1

Saute onion and mushrooms in butter. Cook rice per directions of the box. Add broccoli, soup, cheese, eggs and onion/mushroom combo. Salt and pepper to taste. Top with bread crumbs and dot with butter.

Bake at 375 for 45 minutes.

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