Veggie Salad (GG Beck)

Photo by Missy H.
Adapted from bp.blogspot.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from bp.blogspot.com

Ingredients

  • 1

    can french green beans

  • 1

    cup chopped celery

  • 2

    cans white nibblet corn

  • 1/2

    cup canola oil

  • 1

    can small baby peas

  • 1/2

    cup vinegar

  • 1

    jar chopped pimento

  • 1-cup sugar

  • 1

    chopped green pepper

  • 1-tsp. salt

  • 1

    chopped white onion

  • 1-tsp. pepper

Directions

Combine oil, vinegar sugar, salt & pepper. Mix well to blend and dissolve sugar. Pour over DRAINED veggies. Refrigerate & let sit overnight.

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