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Ingredients
- 8 ounces milk (your choice)
- 2 shots espresso
- 1 1/2 teaspoon pumpkin puree (I use puree from a can)
- 1 teaspoon coconut oil
- 1/4 teaspoon pumpkin spice
- 1/4 vanilla extract
- sweetener
Preparation
Step 1
Heat the milk in the microwave
Add the shots of fresh poured
With the lid on, blend on high