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BBQ Salmon Steaks

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Ingredients

  • salmon steaks (4-8)
  • 1/2 cup soya sauce
  • 2 tbsp white sugar
  • 2 tbsp ginger root
  • 2 tbsp lemon juice
  • 1 tbsp vegetable oil
  • 2 garlic cloves (minced)

Details

Servings 4

Preparation

Step 1

1. Cover salmon with marinade and refrigerate for 1-4 hours.

2. Barbecue on medium-high heat, approximately 6 minutes per side.

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