Creamy Ham Casserole

Photo by Susan M.
Adapted from mrfood.com

PREP TIME

20

minutes

TOTAL TIME

--

minutes

SERVINGS

4

Servings

PREP TIME

20

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Adapted from mrfood.com

Ingredients

  • 4

    ounces medium egg noodles, uncooked

  • 1

    tablespoon vegetable oil

  • 2

    cups chopped cooked ham

  • 1

    green bell pepper, seeded and chopped

  • 1/4

    cup chopped onion

  • 1/4

    cup sliced celery

  • 1

    (10-3/4-ounce) can cream of mushroom soup, undiluted

  • 1

    (8-ounce) container sour cream

  • 1/2

    cup (2 ounces) shredded Cheddar cheese

Directions

Preheat oven to 350 degrees F. Cook pasta according to package directions; drain. Heat oil in large skillet over medium-high heat, and cook ham and next 3 ingredients 5 minutes, stirring often. Remove from heat; stir in soup, sour cream, and pasta. Spoon into lightly greased 1-1/2-quart baking dish. Cover and bake 25 minutes. Sprinkle with cheese, and bake, uncovered, bake an additional 5 minutes. Let stand 10 minutes before serving.

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