4/5
(1 Votes)
Ingredients
- 10 links Italian sweet sausage
- 10 links Italian hot sausage
- 3 large onions
- 4 or 5 large green peppers
- 2 tbsp. parsley
- salt and pepper
Preparation
Step 1
Put the sausages in a pan and bake, uncovered for about 50 min at 400°. Turn over halfway through cooking to brown both sides. Meanwhile, core the peppers and slice them into strips, not too thin. About 1 inch strips. Peel the onions and slice, not too thin. Place the onions, peppers, parsley and olive oil in a deep frying pan. Sprinkle with salt and pepper and put a little water in (about ½ c.). Stir and cook until fairly soft, covered, for about 30 min. over low heat. Stir now and then. Take the sausage out of the oven and place the sausage on a platter and place the peppers and onions on the platter also.