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Ingredients
- Crust:
- 1 cup oats
- 6 dates
- 1 cup walnuts
- blend together in food processor, press into bottom of pie plate
- Filling:
- 6 large apples (I used green & red delicious)
- 2 tsp vanilla
- 2 tablespoons cinnamon (we like it, you might use less)
- 1/2 - 3/4 cup raisins
- juice of 1/2 lemon, squeezed into filling
Preparation
Step 1
Baked at 350 for 30-40 minutes, until filling softens.