Pizza Dough

By á-51272

Quick, easy and good!

Ingredients

• 2 cups flour
• 1 Tbsp quick rising yeast
• 1/4 tsp salt
• 1 Tbsp sugar
• 3/4 cup lukewarm water
• 1 tsp Italian seasoning (or herb of your choice) optional

Preparation

Step 1

Blend 1 cup flour, yeast, salt, sugar and water in a large bowl. Add last cup of flour and mix well til blended. Let rise for 15 minutes. Hint - I roll the dough into a ball, spray with Pam and cover bowl with Saran Wrap. Then place this bowl into another bowl containing warm water. This makes your dough rise nicely. Once the dough has risen, roll out on pizza pan, spread with sauce and toppings of your choice. Bake 20 minutes @ 400.