DIJONNAISE VEGETABLE DIP

By

A cooling vegetable dip utilizing classic dip ingredients like sour cream and fresh dill with an added kick of creamy Dijon mustard.

View complete recipe

Ingredients

  • 1 container (16 oz.) sour cream
  • 1/4 cup Hellmann's® or Best Foods® Dijonnaise™ Creamy Dijon Mustard
  • 1 package Knorr® Vegetable recipe mix
  • 2 Tbsp. chopped fresh dill [or 1/2 tsp. dried dill weed]

Preparation

Step 1

Blend sour cream, creamy Dijon mustard, Knorr® Vegetable recipe mix and dill in medium bowl. Cover; chill 2 hours. Serve, if desired, with cut-up vegetables or your favorite dippers.

View complete recipe