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4/5
(1 Votes)
Ingredients
- 1 can Cambell's cream of mushroom soup
- 1/2 cup milk
- 1 cup frozen mixed vegetables
- 2 cups cubed cooked chicken
- 2 cups medium egg noodles, cooked and drained
- 1/4 cup grated parmesan cheese
- 1/4 tsp ground black pepper
- 1/2 cup shredded cheddar cheese
Details
Preparation
Step 1
1. Stir soup, milk, vegetables, chicken, noodles, parmesan cheese, and pepper in a casserole dish.
2. Bake at 400 for 25 minutes or until hot.
3. Top with cheddar cheese and serve.
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