Shrimp Spread
By á-25594
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 pkg cream cheese
- 2 cans tiny shrimp drained well
- Sauce
- 1 c ketchup
- 4-5 T horseradish
- 2 T lemon juice
- a few drops of worcester sauce
Details
Preparation
Step 1
Mix cream cheese well with the shrimp. Pour the sauce over and serve with crackers
You'll also love
- D’Amico’s Dried Cherry Pasta... 0/5 (0 Votes)
- Corny Macaroni and Cheese 0/5 (0 Votes)
- Baked Salmon with Creole Mustard... 0/5 (0 Votes)
- Fried Crab Claws 0/5 (0 Votes)
- Crook's Corner Shrimp & Grits 0/5 (0 Votes)
Review this recipe