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Vegetarian Worcestershire Sauce

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Ingredients

  • 1 cup cider vinegar
  • 1/3 cup dark molasses
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 3 Tbsp. lemon juice
  • 1 1/2 tsp. salt
  • 1 1/2 tsp. mustard powder
  • 1 tsp. onion powder
  • 3/4 tsp. ground ginger
  • 1/2 tsp. black pepper
  • 1/4 tsp. garlic granules
  • 1/4 tsp. cayenne pepper
  • 1/4 tsp. cinnamon
  • 1/8 tsp. ground cloves or allspice
  • 1/8 tsp. ground cardamom
  • In a blender puree all of the ingredients.
  • Pour into a saucepan and bring to a boil. Store in the refrigerator.
  • Read more: http://www.peta.org/recipes/vegetarian-worcestershire-sauce/#ixzz3D0ZM5hgY

Details

Preparation

Step 1



• In a blender puree all of the ingredients.
• Pour into a saucepan and bring to a boil. Store in the refrigerator.


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