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Creamy Jello Layers

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Ingredients

  • 1 pkg 85 grams of jello powder
  • 1 1/2 C boiling water
  • 2 C frozen cool whip

Details

Preparation

Step 1

Dissolve jello powder into boiling water. Whisk in the cool whip. Pour into individual dishes and chill until set. It will separate as it cools to give you a layered look. Top with additional whipped topping as desired.

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