Jan's spaghetti sauce

By á-25594

Ingredients

• 1 can tomato puree' or crushed
• 4 cans Italian Tomato paste, I use the basil and oregano one
• 1 c tomato sauce
• 3 c water
• 1 onion
• Italian seasonings-- to taste, about 1 T
• 2 cloves garlic
• 1/3 c sugar

Preparation

Step 1

In a large kettle, chop up onion and saute' with some water. Then add the rest and cook on low heat for a few hours