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Ingredients
- 12 " Boboli pizza shell
- 3/4 cup barbeque sauce
- 6 ounces shredded Colby-Jack cheese
- 1 pound hamburger, browned & crumbled
- 3/4 cup frozen corn kernels, thawed
- 1/2 cup sliced green onions
Preparation
Step 1
Preheat oven to 425 degrees. Place pizza shell on a pizza stone. Cover pizza shell with barbeque sauce. Sprinkle shell with cheese, then hamburger, then corn, then green onions. Bake 12-15 minutes, until cheese is melted and pizza shell is lightly browned around the edges.