- 6
Ingredients
- 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
- 1 lb. extra-lean ground beef
- 3 cloves Garlic, minced
- 1-1/2 tsp. Dried oregano leaves
- 1 can (28 oz.) diced tomatoes, undrained
- 1 pkg. (9 oz.) frozen green beans, thawed, drained
- 1 cup KRAFT 2% Milk Shredded Mild Cheddar Cheese
Preparation
Step 1
HEAT oven to 375°F.
PREPARE Dinner as directed on package. Meanwhile, brown meat with garlic and oregano in large nonstick skillet; drain. Stir in tomatoes and beans.
SPOON meat mixture into 13x9-inch baking dish; top with Dinner. Cover.
BAKE 30 min. or until heated through. Remove from oven. Top with cheese; let stand, covered, 5 min. or until melted.
KRAFT KITCHEN TIPS:
MAKE AHEAD - Assemble casserole as directed. Refrigerate up to 24 hours. When ready to serve, bake as directed for 40 to 45 min. or until heated through. Top with cheese; continue as directed.
SUBSTITUTE - Prepare using 2 cups frozen green beans or Italian green beans, thawed.
MAKE IT EASY - If using foil to cover the casserole, spray foil with cooking spray before using. Place, sprayed-side down, over casserole to prevent sticking.