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Ingredients
- 1-1/2 cups sugar
- 1/3 cup lemon juice
- 2 cups milk
- 1 tablespoon lemon extract
- 1/2 teaspoon grated lemon peel, optional
- 2 liters lemon-lime soda, chilled
- Ice cubes
Preparation
Step 1
In a large bowl, beat sugar and lemon juice on high speed for 3 minutes or until sugar is partially dissolved. Gradually beat in milk. Stir in lemon extract and peel if desired. Chill. Stir in soda just before serving. Serve in chilled glasses over ice. Yield: 3 quarts.