Salmon Ball Appetizer

By LadyRev-2

This is a recipe Diane had in Pinetop. I was skeptical at first because of cold salmon, but it is really delicious

Ingredients

• 12 oz cream cheese (soft)
• 1 can salmon drained, dried, with bones removed
• 1/4 cup finely chopped pecans
• 1/3 cup chopped parsley
• 1/2 tsp salt
• 3 Tbsp liquid smoke
• 2 green onions, diced
• 3/4 cup diced pecans (separate from above)

Preparation

Step 1

Mush all this together and make a ball. Roll into 3/4 cup pecans. Chill

Serve spread on crackers or in any other creative way you can think of