Apple Barbecue Chicken

By Janes_kitchen

Ingredients

• 12 chicken drumsticks
• 1/4 teaspoon pepper
• 1 tablespoon olive oil
• 1 bottle (18 ounces) sweet and spicy barbecue sauce
• 2 cups applesauce
• 1/3 cup packed brown sugar
• 1 tablespoon chili powder

Preparation

Step 1

Sprinkle drumsticks with pepper. In a Dutch oven, heat oil over medium heat. Brown drumsticks in batches; drain. Remove from pan.
Add remaining ingredients to pan, stirring to combine. Return chicken to pan; bring to a boil. Reduce heat; simmer, covered, 20-25 minutes or until chicken is tender. Yield: 6 servings.