Home-Style Fries

Home-Style Fries
Home-Style Fries

PREP TIME

--

minutes

TOTAL TIME

25

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

25

minutes

SERVINGS

4

servings

Ingredients

  • 1 1/2

    lb russet potatoes, peeled, cut into 1-inch cubes

  • 1/4

    cup vegetable oil

  • 1

    tsp dried thyme

  • salt and pepper to taste

Directions

Boil potatoes in salted water for 5 minutes, drain well Heat oil in a large nonstick skillet over medium-high. Add parboiled potatoes and saute 5 minutes without stirring. Stir and cook another 7 minutes, until golden. Season with thyme, salt, and pepper

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