Zucchini Chocolate Bread

By á-47

Ingredients

• 2 cups sugar
• 1 cup oil
• 2 eggs
• 1 tea. vanilla
• 2 3/4 cups flour
• 1/4 cup cocoa
• 1/4 tea. baking powder
• 1 tea. baking soda
• ]1 tea. salt
• 3 cups grated zucchini
• 1 cup chopped nuts
• 1 cup miniature chocolate morsels
• 1 cup shredded coconut

Preparation

Step 1

Combine sugar, oil, eggs and vanilla, blending well.

Combine flour, cocoa, baking powder, baking soda, and salt. Add to egg mixture, blending thoroughly.

Stir in zucchini,m nuts, chocolate morsels and coconut.

Pour batter into 2 greased 9x5 loaf pans.

Bake at 325 degrees for 1 hour. Cool in pans for 10 minutes, the invert on wire rack to completely cool.