Pork Roast

By mariannefeldman

Ingredients

• 1 loin of pork
• olive oil
• seasoning- I use Galena Street blend from Penzeys (penzeys.com)
• corn starch

Preparation

Step 1

Coat pork with olive oil.

Sprinkle with mixture of seasoning & cornstarch.

Roast at 450 degrees for 15 mins.
Lower temp to 350, continue to roast til internal temp reaches 142 degrees.

Remove from oven, cover with foil & let rest at least 15 mins before slicing.