Sour Cream Salsa - Bobby Flay

By rossboys

Ingredients

• 2 cups sour cream
• 1 small red onion, finely chopped
• 2 jalapeno chiles, finely chopped
• 2 Tbsp fresh lime juice
• 1/4 cup finely chopped fresh cilantro leaves
• salt and freshly ground black pepper

Preparation

Step 1

Combine the ingredients in a medium bowl and season to taste with salt and pepper. If you like things spicy, add a few dashes of your favorite hot sauce.

Serve cold with good-quality tortilla chips.

The dip can be made a few hours in advance, covered, and kept refrigerated.