Tuna Melt

By á-61574

Quick, easy and delicious for a snack or lunch. Melted Havarti cheese over tuna on a crispy cracker is perfect.

Ingredients

• 1 can chunk light tuna
• 2 tablespoons mayonnaise
• 1 tablespoon lemon juice
• 1 tablespoon chopped fresh dill
• Kosher salt, freshly ground pepper
• Wheat crackers
• Havarti cheese, sliced

Details

Servings 4
Adapted from bonappetit.com

Preparation

Step 1

Thoroughly drain 1 can chunk light tuna and transfer to a medium bowl.

Add mayonnaise, lemon juice, and chopped fresh dill. Mix with a fork until tuna is smooth and spreadable; season with salt and pepper.

Scoop tuna onto stone-ground wheat crackers and top with sliced Havarti cheese. Toast crackers in a toaster oven until cheese is just melted, about 2 minutes.