BREADED CHICKEN CUTLETS

By DOMESTICDIVA

Ingredients

• 100 g chicken
• 1 grissini (ground into powder)
• 1/2 c homemade chicken broth
• 1/4 t garlic powder
• 1/4 t paprika
• 1/4 t poultry seasoning (optional)
• 1/4 t cayenne (use less if you want them less spicy)
• salt/pepper to taste

Preparation

Step 1

Preheat pan over MED heat.
In small dish, combine grissini powder, garlic powder, paprika, poultry seasoning, cayenne, and salt/pepper. (You could also use ziplock bag.)
Add chicken to seasonings and fully coat.
Add half of broth and chicken to pan.
Cook for approx. 3-4 mins each side depending on thickness of chicken. Keep adding more broth as it cooks off.
Serve immediately.