Caramel Sauce

By pcoates

Ingredients

• 1/2 cup butter
• 2 cups brown sugar
• 1/2 tsp. salt
• 1 tall can evaporated milk
• 1 tsp. vanilla

Preparation

Step 1

Melt butter in double boiler. Gradually add brown sugar. Sprinkle in salt. Add evaporated milk, very slowly & stirring constantly. Blend in flavoring.