Upper Peninsula Salmon Topping (Sylvia)

Upper Peninsula Salmon Topping (Sylvia)
Upper Peninsula Salmon Topping (Sylvia)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Fresh Salmon ( grill or cook in oven)

  • Topping

  • 4

    oz cream cheese

  • 1

    can chopped artichoke hearts

  • 2

    T mayo

  • 1

    T jalapeño pepper, chopped (more to taste)

  • 1

    garlic clove, chopped

  • Salt & pepper to taste

  • Cheddar or Parmesan cheese (option)

Directions

Mix all ingredients together. Place salmon in baking pan or cookie sheet. Top cooked salmon with mixture. Broil 3-4 min until top is brown. Option: sprinkle sharp cheddar or Parmesan cheese on topping before broiling.

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