Buttercream Frosting

By DWatkins23

This simple frosting recipe can either be vanilla or chocolate

Ingredients

• 2 lbs powdered sugar (for chocolate buttercream substitute part w/ sweetened cocoa)
• 1/2 c milk
• 1 T + 1 t vanilla extract
• 8 oz butter softened

Preparation

Step 1

In a bowl of electric mixer, mix butter until smooth. Add powdered sugar and milk alternately, then vanilla mix on low until fluffy and smooth. This will frost a double layer cake.