15 minute Black Bean and Corn Salsa Recipe

  • 15

Ingredients

  • Ingredients
  • 1 can black beans
  • 1 can yellow corn, or yellow and white corn
  • 1 can of rotel
  • 1/4 cup finely chopped onion
  • 3 about 3 tbsp. freshly chopped cilantro
  • a dash of lime juice (or squeeze one lime)

Preparation

Step 1

Directions

Open can of black beans, place in strainer and rince off excess "juice". dump in bowl.

Open can of corn, place in strainer to drain off excess water, then dump in bowl with beans.

Open can of rotel and add to beans and corn.

Add onions and cilantro and stir. Add lime juice to your taste.