Low Carb Breakfast Meatballs

By Lulubelle

Ingredients

• 1 lb lean Ground Beef
• 2 Tbsp minced Onion
• 32 oz Pork Sausage
• 1/2 lb Cheddar Cheese- shredded
• Black Pepper to taste
• 3 Eggs

Preparation

Step 1

Preheat oven to 350`F

Combine ingredients in a bowl and mix thoroughly.
Roll into 1.5 inch balls and place on a baking sheet.
Bake for18-20 minutes.

This makes around 50 to 60 meatballs.

Serves 15