Toffee Candy

By mlmason

Ingredients

• 1 stick butter
• 1/2 cup + 1 T sugar
• 2 T water
• 1/2 + cup chopped pecans
• 2 Hershey Chocolate bars

Preparation

Step 1

Cover bottom of pan with pecans
Brown butter, sugar & water over high heat, stirring constantly. Pour boiling mixture over nuts. Immediately put candy bars over top, spread.
Let cool then break into pieces.