Corn Pops - Annette

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Ingredients

  • 15 oz. bag of corn pops 1/2 cup Karo
  • 1 cup sugar 1/3 cup water
  • 1/2 cup butter

Preparation

Step 1

Bring all ingredients to a rolling boil until softball stage. Remove from heat and add 1 tsp. vanilla. Pour over corn pops and stir until covered. Spread onto wax paper.