Ham & Zucchini Italiano
- 3 medium zucchini, cut diagonally into 1/4-inch slices
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 10 slices smoked deli ham, cut into strips
- 1 cup marinara or spaghetti sauce
- 3/4 cup shredded part-skim mozzarella cheese
Cooking time 30mins
Adapted from keyingredient.com
In a large skillet, saute zucchini in oil until crisp-tender. Sprinkle with basil, salt and pepper.
With a slotted spoon, transfer half of the zucchini to a greased 8-in. baking dish; spread evenly. Layer with half of the ham, marinara sauce and cheese. Repeat layers.
Bake, uncovered, at 450° for 10-12 minutes or until heated through and cheese is melted. Serve with a slotted spoon.