Fudge Pie

By jennifermcb

Ingredients

• 2 c sugar
• 1/2 c flour
• 3/4 c chopped pecans
• 4 oz chocolate (4 squares)
• 4 eggs, slightly beaten
• 1 c butter
• 2 t vanilla

Preparation

Step 1

Preheat oven to 350°. Put chocolate and butter in double boiler. Blend flour and sugar. Add eggs and beat only to blend. Add chocolate mixture and blend thoroughly. Add vanilla and pecans. Pour into buttered pie plats. Bake 30 minutes. Makes 2 pies.