- 8
4/5
(1 Votes)
Ingredients
- 2 - 2 1/2 Lbs Ground Beef
- 1/4 cup Minced Onion
- 2/3 Tbsp Salt
- 1/2 cup Ketchup
- 1 can Tomato Soup
- 1/2 can Cream of Celery Soup
- 2/3 Tbsp Brown Sugar
- 2/3 Tbsp Mustard
Preparation
Step 1
Brown together the Ground Beef, Minced Onion and Salt. Drain grease.
Add the rest of the ingredients, stir well and simmer for 15-20 minutes.
Serve immediately on hamburger buns or transfer to freezer safe container and store in freezer for up to 6 months. Can be reheated in crockpot or on stovetop (stir often).