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Strawberry Bruschetta


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  • 3 slices rustic white bread, 1/2" thick
  • 2 tablespoons unsalted butter - (to 3)
  • 10 strawberries sliced
  • 3 teaspoons sugar - (to 5)


Servings 3


Step 1

Heat a grill pan over medium-high heat. Grill the bread until golden brown, about 2 minutes per side. Spread the butter over the toasts. Arrange the sliced strawberries over the toasts. Sprinkle the strawberries with the sugar. Broil until the sugar begins to caramelize, about 2 minutes.

This recipe yields 3 servings.

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