Irene's Bread & Butter Pickles

By á-7737

Ingredients

• 1 Gallon (16 Cups) sliced cucumbers (About 8 cucumbers)
• 3 1/2 cup sugar
• 1/3 Cup salt
• 3 Cups Vinegar
• Onion
• 1 Teaspoon Celery Seed
• 1 Teaspoon Mustard Seed
• 1 Teaspoon Turmeric

Preparation

Step 1

Bring to boil:
Thinly sliced onion, Celery Seed, Mustard Seed, and Turmeric. Pour over Pickles stir once a day.