- 1
- 5 mins
- 5 mins
4.6/5
(16 Votes)
Ingredients
- Serves 1-2
- 2 frozen bananas
- 3/4 cup almond milk (homemade or store-bought)
- 1 Tablespoon pure maple syrup (optional)
- 2 Tablespoons cocoa powder
- 1/4 cup natural peanut butter
- pinch of sea salt
- 1 teaspoon vanilla extract
- 7 ice cubes (about 2 handfuls)
Preparation
Step 1
Throw all of the ingredients into a high-powered blender, and blend until smooth and creamy. (I like to freeze my bananas whole, for easy measuring, then I break them in half when adding them to the blender.)
Pour into two glasses and serve immediately!