SOFT BEEF TACOS

By gaster16

Ingredients

• 1 lb. ground beef
• 1 small onion minced
• 2 cloves garlic minced
• 1/2 green pepper chopped
• 1 jalapeno seeded and minced
• 1 cup water
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon oregano
• 1/4 teaspoon salt
• 1/8 teaspoon pepper

Preparation

Step 1

Cook first 5 ingredients in large skillet until meat is browned, stirring to crumble meat, drain well. Stir in water and next 5 ingredients, cover and simmer over low heat 30 minutes stirring constantly. Uncover and cook 8-10 minutes. Wrap tortillas securely in aluminum foil, bake at 350 degrees for 10 minutes or until thoroughly heated. Spoon meat mixture down center of tortillas. Top with desired cheese, lettuce, sour cream, picante sauce, etc.