BLUE CHEESE DRESSING

By jarren

Ingredients

• 1/3 cup sour cream
• 1/4 cup creamy blue cheese
• 1 tbsp white wine vinegar
• 2 tsp just-boiled water
• 2 tbsp extra-virgin olive oil
• 1 tbsp chopped fresh chives
• Salt and pepper to taste

Preparation

Step 1

Place sour cream, cheese, vinegar, water and a little salt and pepper in a blender and blend until fairly smooth. Add the oil and blend some more. Stir in the chives, adjust seasoning to taste and serve.