Meat Balls

By RogRot

Ingredients

• Sauce:
• 2 lbs. lean hamburger
• 1 c. crushed corn flakes
• Parsley
• 2 eggs
• 2 T. soy sauce
• 1/2 tsp. pepper
• 1/2 tsp. garlic salt
• 1/3 c. Heinz Ketchup
• 2 T. onion soup mix
• 1 can jellied cranberries 2 T. brown sugar
• 1 (12 oz) bottle ketchup
• 1 T. lemon juice

Preparation

Step 1

Mix first 9 ingredients together & roll into small balls. Put raw balls in deep baking dish.
Mix sauce ingredients & cook until smooth.
Pour over raw meat balls & bake at 350º for about 45 min..
Meat balls may be made larger & used as main dish.