CREAMED POTATOES AND PEAS

By lindab

Ingredients

• 1 TABLESPOON BUTTER OR MARGARINE
• 1 TABLESPOON FLOUR
• 1/2 TEASPOON SALT
• 1 CUP MILK
• 2 AND 1/2 CUPS POTATOES COOKED PEELED CUBED
• 1- 10 OUNCE PACKAGE PEAS FROZEN COOKED AD DRAINED

Preparation

Step 1

1. MELT MARGARINE IN MEDIUM SAUCEPAN
2. BLEND IN FLOUR AND SALT
3. ADD MILK STIR AND COOK UNTIL THICK AND BUBBLY

4. ADD POTATOES AND PEAS TO HOT MIXTURE HEAT THROUGH